VF830

Perfect for industrial scale cooked sausage.

Specifications
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Filling Capacity	Up to 6,000 kg/ h
Portioning Performance	800 portions/min
Hopper Capacity	350 litres, single piece
Filling Pressure	Up to 25 bar
Control	Monitor touch control with 12.1″ colour display and HCU interface
Connected Load	8 kW
Portioning range	from 5 to 200,000 g
Portioning and fine adjustment	from 0.1 g

VF830 Datasheet

Accessory

79-0 Dumpling Forming Device

Accessory

Meatloaf Filling Head

HV 412 Holding Device

Accessory

HV 416 Holding Device

Accessory

78-6 Casing Spooling Device

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Parts

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Long-term stable portioning accuracy and reduced wear thanks to the perfected Handtmann vane cell feed system
Excellent product quality thanks to the gentle feed principle and integrated product quality monitoring
Flexibility for a wide variety of applications
Hygienic design at the highest level
Unparalleled ergonomics for simple and safe operation
Outstanding energy efficiency (TÜV-certified)
Premium quality made by Handtmann

The VF 830 is perfectly suited for high precision filling and portioning of pasty or fluid products and a wide variety of other applications such as the industrial production of cooked sausages.

The many advantages of the system include hygienic design, outstanding energy efficiency and excellent product quality due to the gentle feed principle and integrated product quality monitoring.

VF830

Perfect for industrial scale cooked sausage.

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Parts

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